About Us
Food Safety Is Our Top Priority
About Us
Top Shelf was founded on the importance that we put our employee’s safety and wellbeing first. Our management team has been through extensive safety training specific to the sanitation industry. We will continue to train safety and strive for a safe culture in all our facilities. Every employee will go home to their families the same way they came.
Keeping comprehensive documentation on our sanitation process is critical. Monitoring records serve as proof that we at Top Shelf have implemented a sanitation process and that employees regularly complete the tasks it requires. Monitoring records can include items such as dated and initialed cleaning schedule logs, chemical concentration logs and routine checklists for the master cleaning schedule. Our documentation will be audit ready daily prior to our management leaving the facility.